Sani-Select

PART-NUMBER:7561000
Food and Beverage

The Sani-Select is a compact, water-powered sanitation system that combines foaming, rinsing, and sanitizing in one easy-to-use unit. A single dial lets operators select a foaming cleaner, clean-water rinse, or surface sanitizer while preventing two chemicals from being dispensed simultaneously. Designed for food-processing plants, commercial kitchens, grocery departments, and other sanitation-intensive environments, Sani-Select helps teams clean production surfaces and equipment efficiently while making the most of limited wall space.

Built for Food Safety and Sanitation Teams

Sani-Select is designed for sanitation managers, food safety teams, facility operators, and chemical service professionals who need a straightforward way to foam, rinse, and sanitize multiple areas. Its compact design and single-dial operation make it especially useful in space-constrained environments where teams need quick access to cleaning solution, sanitizer, and clean rinse water from one system.

Key Applications

  • Food-processing equipment and production surfaces
  • Commercial kitchens and food-preparation areas
  • Grocery meat, deli, bakery, and produce departments
  • Floors, walls, and floor drains
  • Loading docks and receiving areas
  • Carts, racks, bins, and mobile equipment
  • Auto-scrubber filling
  • Kennels and veterinary sanitation areas
  • Greenhouses and agricultural workspaces

Technical Data

  • System Operation: Water-powered
  • Functions: Foam, rinse, and sanitize
  • Chemical Capacity: Two chemical feeds plus clean-water rinse
  • Selection Control: Single-choice dial selector
  • Optimal Water Pressure: 30–80 PSI (2–5.5 bar)
  • Maximum Water Temperature: 140°F (60°C)
  • Dimensions: 7.5 in W × 14.5 in L × 3.4 in D
  • Construction: Durable stainless-steel cover
  • Main Assembly: 7561000 — Sani-Select without hose kit
  • Available Hose Kits: 25 ft (7.6 m) or 50 ft (15.24 m)
Product Line Details

Built for Food Safety and Sanitation Teams

Sani-Select is designed for sanitation managers, food safety teams, facility operators, and chemical service professionals who need a straightforward way to foam, rinse, and sanitize multiple areas. Its compact design and single-dial operation make it especially useful in space-constrained environments where teams need quick access to cleaning solution, sanitizer, and clean rinse water from one system.

Key Applications

  • Food-processing equipment and production surfaces
  • Commercial kitchens and food-preparation areas
  • Grocery meat, deli, bakery, and produce departments
  • Floors, walls, and floor drains
  • Loading docks and receiving areas
  • Carts, racks, bins, and mobile equipment
  • Auto-scrubber filling
  • Kennels and veterinary sanitation areas
  • Greenhouses and agricultural workspaces
Technical Data

Technical Data

  • System Operation: Water-powered
  • Functions: Foam, rinse, and sanitize
  • Chemical Capacity: Two chemical feeds plus clean-water rinse
  • Selection Control: Single-choice dial selector
  • Optimal Water Pressure: 30–80 PSI (2–5.5 bar)
  • Maximum Water Temperature: 140°F (60°C)
  • Dimensions: 7.5 in W × 14.5 in L × 3.4 in D
  • Construction: Durable stainless-steel cover
  • Main Assembly: 7561000 — Sani-Select without hose kit
  • Available Hose Kits: 25 ft (7.6 m) or 50 ft (15.24 m)
Documents

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